Whatever your choice the flavors and presentations will be a work of art and something to remember. All meals are carefully prepared to the highest standards by our award winning chef using the best local organic ingredients. Menu creation reflects the preferences of the guest, special diets and cuisine are available. Low fat, Spa type entrees, French, Asian, Caribbean, American, Italian. Your personal Short Order Chef will prepare all A la Carte Requests. Our wine cellar is renowned as having the best that British Columbia has to offer.
Breakfast fare will include: A selection of Fresh Fruit Juice, Pastry Presentation, Cereals, Yogurt, Beverages, full English breakfast..
Lunch can be custom prepared to your preferences. It could be a Chef Salad or Soup and Sandwich on the aft deck, A picnic for the beach, Light and Healthy on the boat deck or a formal sit down in the dining salon.
Please also remember if fishing that the chef is always ready to prepare your own fresh catch of the day any way you like.
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